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Effects of a plant-based fatty acid supplement and powdered fruit, vegetable and berry juice concentrate on omega-3 indices and serum micronutrient concentrations in healthy subjects

February 17, 2020

Dams S, Holasek S, Tsiountsioura M, Edelsbrunner M, Dietz P, Koefeler H, Malliga DE, Gürbüz A, Meier-Allard N, Poncza B, Lackner S, Schwarzenberger E, Jansenberger Y, Lamprecht M; Feb. 2020

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An encapsulated fruit, vegetable and berry juice powder concentrate increases plasma values of specific carotenoids and vitamins.

November 15, 2019

Dams S, Holasek S, Tsiountsioura M, Malliga DE, Meier-Allard N, Poncza B, Lackner S, Jansenberger Y, Lamprecht M; Nov. 2019

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Predicting the effects of supplemental EPA and DHA on the omega-3 index

October 1, 2019

Walker RE, Jackson KH, Tintle NL, Shearer GC, Bernasconi A, Masson S, Latini R, Heydari B, Kwong RY, Flock M, Kris-Etherton PM, Hedengran A, Carney RM, Skulas-Ray A, Gidding SS, Dewell A, Gardner CD, Grenon SM, Sarter B, Newman JW ; Oct. 2019

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A Randomized Double-Blind Placebo-Controlled Trial of Fruit and Vegetable Concentrates on Intermediate Biomarkers in Head and Neck Cancer

March 17, 2018

Datta M, Shaw EG, Lesser GJ, Case LD, Vitolins MZ, Schneider C, Frizzell B, Sullivan C, Lively M,Franzmann E, Hu JJ; Mar. 2018

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Absorption profile of (poly)phenolic compounds after consumption of three food supplements containing 36 different fruits, vegetables, and berries

February 26, 2017

Bresciani L, Martini D, Mena P, Tassotti M, Calani L, Brigati G, Brighenti F, Holasek S, Malliga DE, Lamprecht M, Del Rio D; Feb. 2017

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(Poly)phenolic characterization of three food supplements containing 36 different fruits, vegetables and berries.

April 1, 2015

Bresciani L, Calani L, Cossu M, Mena P, Sayegh M, Ray S, Del Rio D; Apr. 2015

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Insulin resistance and adiposity in relation to serum β-carotene levels.

February 28, 2012

Canas JA, Damaso L, Altomare A, Killen K, Hossain J, Balagopal PB; Feb. 2012, jacksonville, nemours

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A randomized parallel-group dietary study for stages II-IV ovarian cancer survivors.

November 23, 2011

Paxton RJ, Garcia-Prieto C, Berglund M, Hernandez M, Hajek RA, Handy B, Brown J, Jones LA; Nov. 2011

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Adjunctive daily supplementation with encapsulated fruit, vegetable and berry juice powder concentrates and clinical periodontal outcomes: A double-blind RCT.

October 17, 2011

Chapple IL, Milward MR, Ling-Mountford N, Weston P, Carter K, Askey K, Dallal GE, De Spirt SD, Sies H, Patel D, Matthews JB; Oct. 2011

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Health effects of mixed fruit and vegetable concentrates: A systematic review of the clinical interventions

October 1, 2011

Esfahani A, Wong JM, Truan J, Villa CR, Mirrahimi A, Srichaikul K, Kendall CWC; Oct. 2011

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An encapsulated fruit and vegetable juice concentrate increases skin microcirculation in healthy women.

August 5, 2011

De Spirt S, Sies H, Tronnier H, Heinrich U; Aug. 2011

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beta-carotene and alpha-tocopherol in healthy overweight adults; depletion kinetics are correlated with adiposity

April 23, 2009

Wise JA, Kaats GR, Preuss HG, Morin RJ; Apr. 2009

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Four week supplementation with mixed fruit and vegetable juice concentrates increased protective serum antioxidants and folate and decreased plasma homocysteine in Japanese subjects

January 1, 2007

Kawashima A, Madarame T, Koike H, Komatsu Y, Wise JA; Jan. 2007

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Supplementation with mixed fruit and vegetable juice concentrates increased serum antioxidants and folate in healthy adults

June 1, 2004

Kiefer I, Prock P, Lawrence C, Wise J, Bieger W, Bayer P, Rathmanner T, Kunze M, Rieder A; Jun. 2004

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Supplementation with fruit and vegetable concentrate decreases plasma homocysteine levels in a dietary controlled trial.

September 1, 2003

Panunzio MF, Pisano A, Antoniciello A, Di Martino V, Frisoli L, Cipriani V, Mongelli MA, Bronzetti G; Sept. 2003

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A mixed fruit and vegetable concentrate increases plasma antioxidant vitamins and folate and lowers plasma homocysteine in men

July 1, 2003

Samman S, Sivarajah G, Man JC, Ahmad ZI, Petocz P, Caterson ID; Jul. 2003

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Availability of micronutrients from dried, encapsulated fruit and vegetable preparations: A study in healthy volunteers

December 25, 2001

Leeds AR, Ferris EAE, Staley J, Ayesh R, Ross F; Dec. 2001

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Changes in plasma carotenoid, alpha-tocopherol, and lipid peroxide levels in response to supplementation with concentrated fruit and vegetable extracts: A pilot study.

June 1, 1996

Wise JA, Morin RJ, Sanderson R, Blum K; Jun. 1996